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Agriculture

Sticker with the power to preserve
Growing up in a rural community an hour south of Kuala Lumpur, Zhafri Zainudin developed a passion for finding solutions to problems faced by his friends and neighbors. One such friend, an owner of a stand selling tropical fruit, lamented the amount of product that would spoil before he could sell it.  It got Zhafri thinking: Maybe I can’t stop nature, but could I slow it down? After much research and experimentation, he found a solution that worked – applying a beneficial all-natural substance to a sticker.
2nd December 2019 by Lou Conway 0 Comments
(2 vote(s), average 5 out of 5)
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Agriculture

Coral eggs provide new life for reef restoration
Ripe coral colonies ready to spawn – which is when they release egg and sperm bundles – are being collected from the Great Barrier Reef  and brought into a laboratory at Heron Island where CSIRO scientists are eagerly waiting for the corals to release their eggs.Coral spawning typically only occurs once a year in the days following the November full moon. They will be capturing millions of fertile eggs – each one the size of a pinhead – to aid their success in becoming new coral. This will help to develop techniques that will restore parts of the reef at a scale that could make a massive difference.https://blog.csiro.au/lab-to-reef-coral-eggs-provide-new-life/
28th November 2019 by lynnwood 0 Comments
(2 vote(s), average 5 out of 5)

https://www.roboticsbusinessreview.com/agriculture/pollination-drones-assist-ailing-bees/#

 
26th November 2019 by Lou Conway 5 Comments
(4 vote(s), average 5 out of 5)
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Agriculture

Sustainable food production
Imagine growing fresh leafy greens, creating your own circular economy and enjoying your fish.  Aquapioneers have designed the perfect structure and system. 
26th November 2019 by Lou Conway 0 Comments
(4 vote(s), average 4.5 out of 5)
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Agriculture

Plant-based meat alternative set to alleviate the effects of our increasing protein demand
A plant-based source of protein that looks and tastes like real meat has been launched in Sydney by a new company with ambitious plans to break into international markets. CSIRO’s Deputy Director for Agriculture and Food, Martin Cole said “By 2050, the world’s demand for protein will double,” he continued, “We’ve almost got to make a second trillion-dollar protein industry to look after the health of people and the planet,” https://bit.ly/2XsqAW1
20th November 2019 by Jasmyn 0 Comments
(4 vote(s), average 5 out of 5)

https://www.weforum.org/agenda/2019/11/dna-shopping-food-diabetes-healthy-eating/

 
17th November 2019 by Lou Conway 1 Comments
(1 vote(s), average 5 out of 5)